• Prep Time: 10 mins
  • Cooking Time: 0 mins
  • Serves: 2 cups

Candy Crunch Dip

  • Recipe Submitted by on

 Ingredients List

  • 1 (8-ounce) package room temperature cream cheese
  • ½ cup dark brown sugar
  • ¼ cup white sugar
  • 1 teaspoon pure vanilla extract
  • 1 (8-ounce) package chopped toffee bits (such as Heath or Skor), divided
  • Apples, graham crackers and/or pretzels for serving


In a stand mixer or with a hand mixer, blend together cream cheese, brown sugar, white sugar, and vanilla until smooth. Stir in all but a handful of the toffee bits. Transfer to a bowl and garnish with remaining toffee bits. Serve with sliced apples, graham crackers or pretzels.

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