Side Pannel
Cantaloupe Ice Cream
Cantaloupe Ice Cream
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts, Fruit
Ingredients List
- 6 Egg yolks; beaten
- 1 c Milk
- 1 1/4 c Sugar
- 2 lg Cantaloupe; ripe, peeled and
- - pureed
- 1/4 c Lemon juice
- 2 c Whipping cream
Directions
Combine egg yolks, milk, and sugar in a large mixing bowl; beat until sugar
is dissolved. Add remaining ingredients, mixing well. Pour into freezer
trays. Cover and freeze about 1 hour or until firm around edges.
spoon mixture into a mixing bowl, and beat on medium speed of an electric
mixer 2 to 3 minutes or until smooth. Return mixture to freezer trays;
cover and freeze until firm.
04, 97
is dissolved. Add remaining ingredients, mixing well. Pour into freezer
trays. Cover and freeze about 1 hour or until firm around edges.
spoon mixture into a mixing bowl, and beat on medium speed of an electric
mixer 2 to 3 minutes or until smooth. Return mixture to freezer trays;
cover and freeze until firm.
04, 97
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