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Caprese stuffed avocado

  • Recipe Submitted by on

Category: Healthy Recipes, Tomatoes

 Ingredients List

  • 1 pint of cherry or grape tomatoes, cut in halves
  • 8 oz or ½ lb of mozzarella pearls or ciliegine
  • ½ cup of basil garlic oil sauce , adjust to taste
  • 4 avocados
  • Lettuce or salad greens to serve with the avocados - optional
  • 4 - 6 tablespoons of balsamic vinegar reduction sauce to drizzle, adjust to taste
  • Salt and pepper to taste


For the tomato caprese filling:

Place the tomatoes, mozzarella pearls or ciliegine in abowl with the basil oil, mix well.

Can be used immediately or refrigerated until ready to assemble the avocados.

For the caprese stuffed avocados:

Cut the avocadoes in half lengthwise, remove pits and carefully peel the avocado halves.

Place the peel avocado halves on a plate, can place over lettuce or salad greens.

Spoon the tomato mozzarella caprese filling into the avocado halves.

Drizzle with the balsamic vinegar reduction and serve immediately.

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