• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Caramel Apple Pie #1

  • Recipe Submitted by on

Category: Pies

 Ingredients List

  • 1 (9-inch) unbaked pie shell
  • 1 tb Lemon juice
  • 7 c Fresh apple slices
  • 3/4 c Graham cracker crumbs
  • 1/4 c Flour
  • 1/2 ts Cinnamon
  • 1/2 c Sugar
  • 1/4 ts Salt
  • 8 Kraft caramels
  • 1/4 c Margarine
  • 2 tb Water

 Directions

Place sliced apples in pie shell; sprinkle with lemon juice. In a small
bowl, mix together the graham cracker crumbs, flour, cinnamon, sugar &
salt. Spread evenly over apples. In small saucepan, melt the caramels,
margarine & water over low heat, stirring. Drizzle over top of pie. Bake at
350 for 1 hour. Best when served while still warm topped with ice cream.

MRS CLYDE (ANN) BERKLEY

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