• Prep Time: 15 mins
  • Cooking Time: 30 mins
  • Serves: 8

Caramel Chicken Recipe

  • Recipe Submitted by on

 Ingredients List

  • 3/4 cup dark brown sugar
  • 1/3 cup fish sauce
  • 1/3 cup rice vinegar
  • 1 tsp soy sauce
  • 4 tsp garlic minced
  • 1 tsp fresh ginger minced
  • 1 tsp canola oil
  • 8 boneless, skinless chicken thighs cut into bite size pieces
  • 1/4 - 1 1/2 tsp red pepper flakes
  • 1/2 cup peanuts
  • 2 green onions diced
  • sesame seeds toasted
  • cilantro chopped for garnish


Mix together brown sugar, fish sauce, rice vinegar, soy sauce, garlic and ginger. Mix to dissolve sugar. Set aside.

Heat oil in a large skillet over medium high heat. Add in chicken

Add 1/4 cup of sauce over chicken. Cook until the mixture because syrup like.

Pour in the remaining sauce and cook until chicken is tender and no longer pink inside.

Add in peanuts, red pepper flakes and green onions.

Garnish with cilantro

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