Side Pannel
Caramel Fondue
Ingredients List
- 14 oz Pack of caramels
- 1/3 c Water
Directions
Melt in double boiler - stir frequently. Add dash of salt - pour into
fondue pot.
Serve apple chunks, marshmallow, or other fruits as dippers. Roll in
chopped nuts after dipping.
Courtesy of: Joann Pierce
fondue pot.
Serve apple chunks, marshmallow, or other fruits as dippers. Roll in
chopped nuts after dipping.
Courtesy of: Joann Pierce
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