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  • Serves: 1 Servings

Caramel Icing

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 2 c Brown sugar
  • 1 tb White syrup
  • 1 ts Vanilla
  • 1 c White sugar
  • 1 c Cream

 Directions

Cook together all ingredients except vanilla until mixture forms soft ball
when dropped into cold water. Add vanilla and stir until desired
consistency to spread.

Mrs. Charles E. Phillips

From a book of recipes compiled by members and friends of the LONDONTOWN
PUBLIK HOUSE ASSEMBLY, EDGEWATER, MD 21037. Funds from sale of book used in
restoration and maintenance of the 17th century inn (hint, hint).

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