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Caramel Peanut Butter Rice Krispy Treats

  • Recipe Submitted by on

Category: Holiday, Kids, Desserts

 Ingredients List

  • For the Krispy layer:
  • 1 3/4 cups Rice Krispies cereal
  • 1/4 cup water
  • 1/4 cup sugar
  • 3 tablespoons light corn syrup
  • 3 tablespoons melted butter
  • For the milk chocolate peanut butter layer:
  • 5 ounces milk chocolate, coarsely chopped
  • 1 cup creamy peanut butter
  • For the dark chocolate top layer:
  • 4 ounces semisweet chocolate, coarsely chopped
  • 1 tablespoon light corn syrup
  • 4 tablespoons butter


1. Line 8 x 8 inch pan with non-stick foil.
2. Pour the water into a small pot and carefully add the sugar and corn syrup into the center of the pan. Stir with a spoon until it reaches 235ยบ on a candy thermometer.
3. Remove from heat, stir in the melted butter and pour the mixture over the cereal in a bowl. Stir to coat and press into the pan using a silicone spatula. Stick in the freezer to cool.
4. For the chocolate peanut butter layer: In a microwave safe bowl, melt the peanut butter and chocolate. Stir to combine and pour over the crust. Stick back in the freezer until firm.
5. Make the dark chocolate glaze: In a microwave safe bowl, heat the chocolate, corn syrup and butter till melted. Stir and spread over the peanut butter layer. Chill again!
6. Cut into squares. Keep squares chilled.

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