• Prep Time: 10 Minutes
  • Cooking Time: 12 Minutes
  • Serves: 5-6 dozen cookies

Caramel Pecan Vanilla Chocolate Chip Cookies

  • Recipe Submitted by on

Category: Holiday, Kids, Cookies, Chocolate

 Ingredients List

  • 1 1/2 cup unsalted butter, softened
  • 2 cup light brown sugar, packed
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 Tbsp vanilla extract
  • 1/4 cup milk
  • 3 1/2 cup all-purpose flour
  • 2 tsp baking powder
  • 1 tsp kosher salt
  • 1 bag (11.5oz) milk chocolate morsels
  • 1 1/4 cup caramel bits (or whole caramels, chopped)
  • 1 cup chopped pecans

 Directions

1. In a large mixing bowl, beat butter, brown sugar and sugar until creamy, about 2 minutes. Add eggs, vanilla and milk and beat an additional 2 minutes. Add flour, baking powder and salt and beat another 2 minutes. Fold in chocolate morsels, caramel bits and pecans.

2. On a parchment paper lined baking sheet, drop cookie dough using a 2 Tbsp scoop. Bake in a 375 degree oven for 12-14 minutes. Allow to cool on wire rack. Store in a airtight container for up to one week.

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