• Prep Time:
  • Cooking Time:
  • Serves: 24 Servings

Caramel Popcorn with Peanuts

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 7 qt Popped popcorn
  • 2 qt Peanuts
  • 1 Box box brown sugar
  • 2 Sticks butter or margarine
  • 1/2 c Light corn syrup
  • 1 ts Salt
  • 1 ts Vanilla
  • 1/4 ts (heaping) baking soda


Combine sugar, syrup, butter & salt in saucepan & bring to a boil. Boil for
5 minutes. Remove from heat & add vanilla & soda. Stir well. Pour over corn
& stir to coat. Sprinkle peanuts over corn & bake at 250 for 1 hour. Stir
twice. Remove from oven & pour onto waxed paper. Separate kernels.


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