• Prep Time:
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  • Serves: 2 dozen small cookies

Caramel Pretzel Egg Chocolate Chip Cookies

  • Recipe Submitted by on

Category: Holiday, Kids, Cookies, Chocolate

 Ingredients List

  • ½ cup (1 stick) butter, room temperature
  • ¼ cup plus 2 Tbsp sugar
  • ¼ cup plus 2 Tbsp brown sugar
  • ½ tsp vanilla
  • 1 egg
  • ½ tsp salt
  • ½ tsp baking soda
  • 1½ cups flour
  • ¾ cup stick pretzels, broken into thirds
  • ½ cup caramel bits
  • ½ cup semi-sweet chocolate chips

 Directions

1. In a stand mixer, cream butter with sugars. Add vanilla & egg. 2.Incorporate & scrape bowl.
3. Combine salt, baking soda, & flour. Gradually add to wet mixture. Mix until combined.
4. Fold in broken pretzels, caramel bits, & chocolate chips with a spatula.
5. Spoon onto a baking sheet with parchment paper.
6. Bake at 350*F for 11-12 minutes.

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