• Prep Time:
  • Cooking Time:
  • Serves: 24 Servings

Caramel Rolls

  • Recipe Submitted by on

Category: Desserts, Breads

 Ingredients List

  • 2 Bread, dough, frozen
  • 1/2 c Butter, melted
  • 2 pk Vanilla pudding, regular
  • 2 tb Milk
  • 1 Cinnamon, to taste
  • 1 Nuts, optional

 Directions

Take bread dough that has been thawed and not risen or usewhite bread dough
just made (enough for 2 loaves). Tear into pieces onto a grease 9x13 pan.
Pour mix over it. Take second loaf and tear it into pieces and put on top.
Let rise 2 1/2 to 3 hours. Bake at 350 for at least 30 minutes. Rub top
with butter, then frost with powdered sugar icing. Cool and cut from pan.
Stayssoft.


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?