• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Caramelized Onion Soup

  • Recipe Submitted by on

Category: Crockpot, Main Dish, Vegetables, Low Fat

 Ingredients List

  • 3 c Caramelized Onions - Lora
  • -Brody To 4 C; Thickly
  • -Sliced
  • 3 c Onion Cooking Liquid
  • 3 c Nonfat Veg Chicken Broth;
  • -Low Sod, Note 1
  • Salt And Pepper; To Taste
  • 8 sl French Bread
  • Thick Slices; Toasted
  • Grated Swiss Cheese


Note 1: Original recipe used regular chicken, beef or vegetable broth

Lora's way: Combine the onions, cooking liquid and broth in a large pot
placed over moderate heat. (I had 2 C of the onion cooking liquid after
cooking them down in the crockpot so I used an extra 1 1/2 C of water).
Stir occasionally as the soup comes to a simmer. Add salt and pepper to
taste (I didn't add any salt or pepper as I didn't think it needed it).
Preheat the broiler to high with the rack in the upper part of the oven.
Select 8 oven proof bowls and place them on a sturdy baking sheet or in a
rimmed roasting pan. Ladle the hot soup into the bowls and top with a slice
of toast. Sprinkle generously with cheese and broil until the cheese melts
and begins to bubble (I didn't use the cheese).

Serve immediately.

This is wonderful!! Fabulous aroma and wonderful rich flavor.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?