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  • Serves: 1 Servings

Carrot and Raisin Muffins

  • Recipe Submitted by on

Category: Quick Breads

 Ingredients List

  • 1 1/4 c Flour
  • 3/4 c Creamota
  • -(quick cooking
  • -rolled oats)
  • 2 ts Baking powder
  • 1/4 ts Salt
  • 3/4 c Milk
  • 1 c Grated carrot
  • 3/4 c Raisins
  • 1/2 ts Cinnamon
  • 1 Egg
  • 3 tb Oil

 Directions

Mix flour, creamota, baking powder & salt. Stir in carrot, raisins &
cinnamon. Beat egg, milk & oil. Make a well in centre of dry ingredients,
pour in liquid. Mix lightly. 3/4 fill greased muffin pans & bake at 375oF
for 15-20 mins. From: Ricardo Landrau


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