• Prep Time: 10 mins
  • Cooking Time: 30 mins
  • Serves: 9

Carrot Brownies

  • Recipe Submitted by on

 Ingredients List

  • 2 Eggs Large
  • 1/2 cup Oil
  • 1/4 cup Water
  • 1 cup Carrots Shredded
  • 1 box Brownie mix Any brand is fine
  • 1 tsp Cinnamon powder
  • 1/2 cup Chocolate chips Semisweet


In a mixing bowl, add eggs, oil, water, shredded carrots and mix everything together until smooth.

Add brownie mix powder, cinnamon powder, chocolate chips and mix until just combined. Don't over-mix! The mixture will be thick.

Pour the batter into a square pan (Dimensions: 9x9), lined with aluminum foil and sprayed with oil. Spread batter with a spatula.

Bake at 350 degrees for 30-35 minutes or until an inserted toothpick comes out with a few sticky crumbs.

Let it cool down. Then, cut slices and enjoy!

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