• Prep Time:
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  • Serves: 16 Servings

Carrot Cake #10

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 350 g Flour
  • 1 ts Baking powder
  • 300 g Sugar or brown sugar
  • 2 ts Cinnamon
  • 3/4 ts "cardamone" (sorry I don't
  • -know what it is in English
  • -but it is not essential;
  • -you can use a little more
  • -cloves or cinnamon)
  • 2 pn Ground cloves
  • 1 pn Salt
  • 250 g Finely grated carrots
  • 1 Lemon; peel and juice of
  • 250 g Ground almonds
  • 4 Eggs; beaten
  • 200 g Melted and cooled margarine

 Directions



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