• Prep Time:
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  • Serves: 12 Servings

Carrot Cake W/marmalade Cream Cheese Fro

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 2 c Unbleached all purpose flour
  • 2 ts Baking soda
  • 2 ts Baking powder
  • 2 ts Ground cinnamon
  • 1/2 ts Salt
  • 4 lg Eggs
  • 3/4 c Vegetable oil
  • 3/4 c Sugar
  • 2/3 c Packed golden brown sugar
  • 1/2 c Orange marmalade
  • 1/2 c Orange juice
  • 3 c (lightly packed) grated
  • -Peeled carrots
  • 3/4 c Chopped toasted walnuts

 Directions

FROSTING
4 8-oz packages cream cheese;
-Room temperature
2 c Powdered sugar
1 1/4 c (about) orange marmalade
6 tb (3/4 stick) unsalted butter;
-Room temperature
2 ts Grated orange peel
1 1/4 c Finely chopped toasted
-Walnuts (about 6 oz)


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