Side Pannel
Carrot Corn Bread (Gluten Free)
Carrot Corn Bread (Gluten Free)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Breads
Ingredients List
- 1 c Soy flour, defatted
- 1 c Cornmeal
- 1 c Carrots -- grated
- 2 ts Baking powder
- 1 ts Cinnamon
- 1/4 ts Nutmeg
- 1 3/4 c Water
- 1/4 c Honey
Directions
Mix honey and water together. Add to the remaining ingredients. Pour into
lightly oiled or non-stick round cake pan or 8" x 8" pan. Bake for 30
minutes at 375 degrees.
lightly oiled or non-stick round cake pan or 8" x 8" pan. Bake for 30
minutes at 375 degrees.
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