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  • Serves: 4 Servings

Carrot-Cuke Relish

  • Recipe Submitted by on

Category: Canning, Carrots

 Ingredients List

  • 2 c Sugar
  • 1 1/2 c Vinegar
  • 1 1/2 ts Celery seed
  • 1 1/2 ts Mustard seed
  • 4 Unpared cukes; coarsely
  • -ground (4 to 6)
  • 6 md Carrots; coarsely ground
  • 2 md Onions; coarsely ground
  • 2 tb Salt

 Directions


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