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  • Serves: 1 Servings

Carrot Ginger Loaf

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1 ts Active dry yeast
  • 1 3/4 c Bread flour; or all purpose
  • 1/2 c Whole-wheat flour
  • 2 tb Nonfat dry milk
  • 1 ts Apple butter; *NOTE or jelly
  • --or 1/2 C fresh fine
  • -grated apple
  • 1 ts Ground ginger
  • 1/2 ts Ground cinnamon
  • 1/4 ts Ground cloves
  • 1/2 ts Salt
  • 2 tb Dried figs; **NOTE
  • 1/3 c Carrots; grated
  • 3/4 c Water; ***NOTE


This is for the 1 lb loaf.

*NOTE or jelly, or 1/2 cup fresh fine grated apple **NOTE minced, pour
boiling water over to soften, drain well, or prunes ***NOTE or omit milk
powder & add equal amount milk

Substitutions: I sub'd apricots for the prunes

Add all ingredients in the order suggested by your machine manufactuer.
Process on Basic Bread Cycle.

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