Side Pannel
Carrot Ginger Loaf
Ingredients List
- 1 ts Active dry yeast
- 1 3/4 c Bread flour; or all purpose
- 1/2 c Whole-wheat flour
- 2 tb Nonfat dry milk
- 1 ts Apple butter; *NOTE or jelly
- --or 1/2 C fresh fine
- -grated apple
- 1 ts Ground ginger
- 1/2 ts Ground cinnamon
- 1/4 ts Ground cloves
- 1/2 ts Salt
- 2 tb Dried figs; **NOTE
- 1/3 c Carrots; grated
- 3/4 c Water; ***NOTE
Directions
This is for the 1 lb loaf.
*NOTE or jelly, or 1/2 cup fresh fine grated apple **NOTE minced, pour
boiling water over to soften, drain well, or prunes ***NOTE or omit milk
powder & add equal amount milk
Substitutions: I sub'd apricots for the prunes
Add all ingredients in the order suggested by your machine manufactuer.
Process on Basic Bread Cycle.
*NOTE or jelly, or 1/2 cup fresh fine grated apple **NOTE minced, pour
boiling water over to soften, drain well, or prunes ***NOTE or omit milk
powder & add equal amount milk
Substitutions: I sub'd apricots for the prunes
Add all ingredients in the order suggested by your machine manufactuer.
Process on Basic Bread Cycle.
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