Side Pannel
Carrot Grated Cake Pancakes
Carrot Grated Cake Pancakes
- Recipe Submitted by Angus on 11/13/2014
Category: Holiday, Cakes, Desserts
Ingredients List
- 1½ cups all-purpose or whole wheat flour
- 3½ teaspoons baking powder
- ¾ teaspoon salt
- 1 tablespoon granulated sugar
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground ginger
- ¼ teaspoon ground nutmeg
- 1â…“ cups milk
- 1 large egg
- 1 teaspoon vanilla extract
- 3 tablespoons butter, melted
- 2 medium carrots, grated
Directions
In a medium bowl, combine the flour, baking powder, salt, sugar, cinnamon, ginger, and nutmeg. Add the milk, egg, vanilla, and melted butter. Whisk until smooth, it”™s okay if some lumps remain. Fold in grated carrots.
Turn a griddle to high and spray with nonstick spray. Pour batter onto griddle, using a ¼ cup for each pancake. Brown on both sides for about 2 minutes each and serve hot with syrup or desired toppings.
Turn a griddle to high and spray with nonstick spray. Pour batter onto griddle, using a ¼ cup for each pancake. Brown on both sides for about 2 minutes each and serve hot with syrup or desired toppings.
Tweet