• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Carrot Muffins

  • Recipe Submitted by on

Category: Quick Breads

 Ingredients List

  • 1 1/4 c Flour
  • 3/4 c Rolled oats
  • 1/2 c Raisins; optional
  • 2 ts Baking powder
  • 1/4 ts Salt
  • 3/4 c Milk
  • 1 c Carrots; grated
  • 1/2 ts Cinnamon
  • 1 Egg
  • 3 tb Oil

 Directions

Mix flour, oats, b/pdr & salt. Stir in carrot, raisins & cinnamon. Beat
egg, milk & oil. Make a well in centre of dry ingredients, pour in liquid.
Mix lightly. 3/4 fill greased muffin pans & bake at 375oF for 15-20 mins.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?