• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Carrot Ring

  • Recipe Submitted by on

Category: Carrots, Casseroles

 Ingredients List

  • 1 1/2 c Chopped carrots
  • 3/4 c Crisco
  • 1/2 c Brown sugar
  • 2 Eggs
  • 1 ts Baking powder
  • 1/2 ts Salt
  • 1/2 ts Baking soda dissolved in 1
  • -tbsp. cold water
  • 1 c Flour
  • 1 ts Lemon juice
  • Corn flake crumbs


Chop carrots in blender or Cuisinart into fine pieces. Combine Crisco and
brown sugar. Add eggs, lemon juice, then remaining ingredients. Mix well.

Grease ring mold with Crisco and line with corn flake crumbs. Pour mixture
into mold and bake for 1 hour on 350 degrees. Cool slightly, unmold, and
cut into thick slices. Makes a great side dish with poultry or meat.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?