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  • Serves: 16 Servings

Carrot-Zucchini-Pineapple Cake

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 2 c Flour
  • 2 ts Ground cinnamon
  • 2 ts Baking soda
  • 1/2 ts Ground nutmeg
  • 3 Eggs
  • 1 c Brown sugar
  • 1 c Applesauce
  • 1/2 c 2% low-fat milk
  • 1 tb Vinegar
  • 1 1/2 ts Vanilla extract
  • 8 oz Crushed pineapple in juice;
  • -drained
  • 2 c Shredded carrots
  • 1 c Zucchini; shredded

 Directions


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