Side Pannel
Cashew Chicken #1
Ingredients List
- 2 tb Vegetable oil
- 1/2 ts Salt
- 1 c Sliced chicken breast
- 1/2 c Pea pods
- 1/2 c Whole button mushrooms
- 1/2 c Bamboo shoots
- 1 c Canned chicken broth
- 1/2 c Cooked cashew nuts
- 1/2 ts Monosodium Glutamate;
- -optional
- 1/4 ts Sugar
- 1/2 ts Cornstarch
Directions
Swirl oil around bottom & sides of heated wok. Add salt & chicken, stir-fry
2 min. over high heat. Add pea pods, mushrooms, bamboo shoots, & chicken
broth. Cover & cook 2-3 min. Gently stir in cashew nuts, monosodium
glutamate, and sugar. Mix cornstarch w/ 1/2 tsp. water to form a paste and
add to thicken the sauce. Serve immediately.
MADAME WU'S GARDEN
WILSHIRE BLVD.,LOS ANGELES
2 min. over high heat. Add pea pods, mushrooms, bamboo shoots, & chicken
broth. Cover & cook 2-3 min. Gently stir in cashew nuts, monosodium
glutamate, and sugar. Mix cornstarch w/ 1/2 tsp. water to form a paste and
add to thicken the sauce. Serve immediately.
MADAME WU'S GARDEN
WILSHIRE BLVD.,LOS ANGELES
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