• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Cashew Milk

  • Recipe Submitted by on

Category: Beverages, Breakfast

 Ingredients List

  • 4 c Water
  • 3/4 c Cashews -- rinsed and
  • Drained


Place the water and cashews in a blender or food processor and process
until smooth. Pour through a strainer. Refrigerate. Shake before using.

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