• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Cashew Noodles

  • Recipe Submitted by on

Category: Pasta, Appetizers

 Ingredients List

  • 8 oz Egg Noodles -- (medium)
  • 1 1/2 c Cottage Cheese --
  • (small-curd)
  • 8 oz Sour Cream
  • 1 c Fresh Mushrooms -- chopped
  • 1 c Cashew Nuts -- halved
  • 1/2 c Scallions -- chopped
  • 2 tb Dry Sherry
  • 1 tb Soy Sauce
  • 2 Cloves Garlic -- minced
  • 1/8 ts Ground Red Pepper
  • 1/2 c Grated Parmesan Cheese


Preheat oven to 350.

Cook noodles according to package directions. Drain well.

Combine cottage cheese and next 8 ingredients in a medium bowl; stir well.
Add cottage cheese mixture to noodle mixture; toss gently. Pour into
buttered 2-quart casserole. Sprinkle with Parmesan cheese. Bake, uncovered,
for 25 minutes of until thoroughly heated.

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