• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Cashew Nut Chicken Appetizers

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 1/4 c Cornstarch
  • 1/2 ts Sugar
  • 2 Slightly beaten egg whites
  • 1 ts Brandy
  • 2 Whole chicken breasts;
  • -split, skinned, boned and
  • -cut into
  • 1 1/2 Inch strips
  • 1/2 c Cashews; Chopped Fine (up To
  • -1/4)
  • Peanut oil


In small bowl combine cornstarch and sugar; stir in egg whites and brandy.
Dip chicken pieces in mixture; then in nuts. Fry pieces in hot deep fat at
374 degrees until golden, about 45 seconds. Drain on paper towels. Makes 30

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