Side Pannel
Catfish Hogie
Ingredients List
- 2 Catfish fillets app. 8 oz ea
- 1 Clove garlic (or to taste);
- -crushed
- 1 Jalapeno or Habanaro pepper
- -(or to taste)
- 1 sm Onion; sliced in strips
- 2 lg Sandwich rolls; not
- -those soft; gummy things.
- 1/2 Red and/or yellow pepper;
- -seeded & sliced in strips
- 2 tb Tomato paste
- 1 tb Olive oil
- 1 Lime; juice of
Directions
Saute garlic, peppers & tomato paste in olive oil. Add lime juice. Cook
until blended, app. 3-5 min. Add 1/2 cup water and cook until absorbed.
Make space in pan and add fillets. Baste fillets w/sauce. Place in broiler
for app. 8 min. In bottom "well" of roll put peppers, then fish fillet,
then peppers. Chow down
CHILE-HEADS ARCHIVES
until blended, app. 3-5 min. Add 1/2 cup water and cook until absorbed.
Make space in pan and add fillets. Baste fillets w/sauce. Place in broiler
for app. 8 min. In bottom "well" of roll put peppers, then fish fillet,
then peppers. Chow down
CHILE-HEADS ARCHIVES
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