• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Cattleman's Spread

  • Recipe Submitted by on

Category: Beef, Appetizers

 Ingredients List

  • 1 c Pecans, chopped
  • 2 tb Butter or margarine
  • 16 oz Cream cheese, softened
  • 1 c Sour cream
  • 1/2 ts Garlic powder
  • 5 oz Dried beef, chopped
  • 4 ts Diced onion
  • Crackers and breadsticks

 Directions

In a skillet, saute pecans in butter until golden; set aside. In a mixing
bowl, beat cream cheese until smooth. Add sour cream and garlic powder; mix
well. Stir in beef and onion. Spread into a greased 8-in. square baking
dish. Top with the pecans. Bake, uncovered, at 350 degrees for 20 minutes
or until heated through. Serve with crackers and breadsticks. Yield: 3 1/2
cups.

NOTES : "Fit for a dairy farmer's birthday, this hearty appetizer was
perfect for our theme dinner. The spread is 'beefed up' with dairy
products, and pecans give it a pleasant crunch." Submitted by Carol Troyer,
Pryor, Oklahoma and Teresa Stutzman, Adair, Oklahoma.

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