Side Pannel
Celery-Rice Casserole (Vegan)
Celery-Rice Casserole (Vegan)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Rice, Casseroles, Low Fat
Ingredients List
- 2 1/2 c Boiling [stock]
- 1 c Rice; uncooked
- 3 c Celery; sliced 1/2" thick
- 1/2 c Onion; finely chopped
- 1/2 ts Marjoram
- 1/8 ts Salt
- 1/8 ts Pepper
- Chopped celery leaves; for g
- Garnish
Directions
Skim the fat from the broth using a bulb type baster. Combine all the
ingredients in a 2 quart casserole. Cover the casserole and bake in a
preheated 400 degree oven for about 30 minutes or until the rice and celery
are tender. Garnish with chopped celery leaves. SOURCE: Calorie-Carbo-Fat
Counter & Cookbook Per Serving: Calories131.7 Carbohydrate29.5 grams
Fat0.2 grams :
D/L from Prodigy 12-14-94. Recipe collection of Sue Smith. 1.80á
ingredients in a 2 quart casserole. Cover the casserole and bake in a
preheated 400 degree oven for about 30 minutes or until the rice and celery
are tender. Garnish with chopped celery leaves. SOURCE: Calorie-Carbo-Fat
Counter & Cookbook Per Serving: Calories131.7 Carbohydrate29.5 grams
Fat0.2 grams :
D/L from Prodigy 12-14-94. Recipe collection of Sue Smith. 1.80á
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