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  • Serves: 1 Servings

Cevapcici (Cevaps for Short)

  • Recipe Submitted by on

Category: Meat, Appetizers

 Ingredients List

  • 1 lb Lean ground beef
  • 1/2 lb Ground lamb
  • 1/2 lb Ground pork
  • 4 Garlic cloves; finely
  • -chopped
  • 1 ts Salt
  • 1 ts Baking soda
  • 2 ts Freshly ground black pepper
  • 1 ts Cayenne pepper; or more
  • Seasoned pepper
  • 1 Egg white; beaten


Mix all, altogether. You may wish to combine the seasonings or grind them
together before adding them to the meat. Shape in thumb-sized sausages, or
in croquette size shapes. Grill on open grill until done. Serve with pita
bread or hard rolls, and onions (raw or sauteed). The smaller size works
great for an appetizer (on a toothpick).

Traditionally, these are not served in barbeque sauce.

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