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Cha Shu Bow

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Cooking Time:
Serves: 1 Servings

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Cha Shu Bow

Recipe Submitted by ADMIN on 09/26/2007

Rating: 0.00 0 votes
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Category: Chinese

Ingredients List

-----------------------------YIELD: 12 SERVINGS-----------------------------
1 Pk Active dry yeast
1 c Warm water (abt. 110 degree)
1/3 c Sugar
2 Tb Salad oil
1 ts Salt
3 c All-purpose flour; unsifted,
- (about)
Pork filling (directions
- follow)

Directions

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