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Champagne Punch Perfect for a Christmas or New Year's Party.

  • Recipe Submitted by on

Category: Frozen, Fruit

 Ingredients List

  • 1 cup water
  • 1/2 cup sugar
  • 3 cinnamon sticks
  • 4 whole cloves
  • 2 cups cranberry juice
  • 1/2 cup pineapple juice
  • 1 bottle champagne (Korbel Brut works great)
  • Small amount of Grand Marnier (or any orange liqueur you prefer)
  • Red sugar
  • Green sugar

 Directions

1. In a saucepan, bring water, sugar, cinnamon sticks and cloves to boil.

2. Reduce heat and simmer for 5 minutes.

3. Discard cinnamon and cloves.

4. Cool to room temperature and pour into a large pitcher.

5. Add cranberry juice and pineapple juice.

6. Chill in fridge until ready to serve.

7. At serving time, add 1 bottle of chilled champagne.

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