Side Pannel
Chazuke (Japanese Rice/tea/salmon Soup)
Chazuke (Japanese Rice/tea/salmon Soup)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Soups
Ingredients List
- 3 c Leftover cooked rice
- 1 tb White sesame seeds
- 1 Sheet asakusa nori
- 1 sl Salt-grilled salmon
- -(optional)
- 2 -(up to)
- 3 tb Chopped coriander
- 1/4 ts Wasabi
- 2 c Very hot; freshly brewed
- -green tea
Directions
I believe you're describing Chazuke (also called Ocahzuke). The salmon
version is called Sake Chasuke (Sake meaning salmon, here, not rice wine).
There is also a rice-and-egg porridge called Zosui.
version is called Sake Chasuke (Sake meaning salmon, here, not rice wine).
There is also a rice-and-egg porridge called Zosui.
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