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Cheddar Biscuits with Herb Butter recipe.

  • Recipe Submitted by on

Category: Healthy Recipes, Cheese, Biscuits

 Ingredients List

  • 2 cups Bisquick baking mix
  • 1 cup shredded cheddar cheese
  • 2/3 cup milk (I use 2%)
  • 2 tablespoons butter, melted
  • 1/4 teaspoon oregano
  • 1/4 teaspoon thyme
  • 1/4 teaspoon sage
  • 1/4 teaspoon salt


1 ”“ Preheat oven to 425°F.
2 ”“ Mix Bisquick mix, cheese, and milk together in a bowl. Blend until well combined. Note: it”™s a very thick dough.
3 ”“ Using two spoons, drop dough by the spoonful onto an ungreased cookie sheet.
4 ”“ Bake 5 minutes. Meanwhile, combine melted butter with oregano, thyme and sage. Pull biscuits out of oven after 5 minutes and brush herbed butter on top. Place back in oven to finish cooking, approximately 5 minutes, or until golden brown.
5 ”“ Brush warm biscuits with remaining melted butter before serving. Serve warm.

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