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  • Serves: 36 Servings

Cheddar Corn Biscuits

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 2 c All-purpose flour
  • 1 c Cornmeal
  • 3 tb Sugar
  • 2 tb Baking powder
  • 3/4 ts Salt
  • 1/4 ts Freshly ground pepper
  • 1 Stick cold unsalted butter;
  • -cut into small pieces
  • 1 c Grated Cheddar cheese
  • 1 c Fresh; thawed frozen corn
  • 1 1/2 c Heavy cream

 Directions



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