Side Pannel
Cheddar Dumplings
Cheddar Dumplings
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cheese, Breads, Main Dish
Ingredients List
- 16 oz Cheddar; Md, Shredded
- 2 Eggs; Lg
- 1 c Unbleached Flour
- 1 ts Salt
- 3 qt Boiling Water
- 1/2 c Butter
- 1/2 pt Sour Cream
Directions
GARNISHES
Paprika
Parsley
Mash the cheddar cheese and add the eggs mixing well. Stir in the flour
and salt. Drop by TBLS into the rapidly boiling water then cover and boil
for 15 minutes. Drain and serve with melted butter and sour cream.
Sprinkle with chopped parsley or paprika, if desired.
Paprika
Parsley
Mash the cheddar cheese and add the eggs mixing well. Stir in the flour
and salt. Drop by TBLS into the rapidly boiling water then cover and boil
for 15 minutes. Drain and serve with melted butter and sour cream.
Sprinkle with chopped parsley or paprika, if desired.
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