• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Cheddar Meat Loaf

  • Recipe Submitted by on

Category: Casseroles, Main Dish, Vegetables, Meat, Cheese

 Ingredients List

  • 1 1/2 lb Lean Ground Beef
  • 1 1/4 c Bread Crumbs; Dry
  • 1/4 lb Cheddar; Sharp, Shredded
  • 10 3/4 oz Tomato Soup; Condensed, 1 Cn
  • 1 Egg; Lg
  • 1/4 c Onion; Chopped
  • 2 tb Parsley; Fresh, Chopped
  • 1/2 ts Salt
  • 1 ds Pepper

 Directions

Combine all of the ingredients, mixing lightly. Shape into a loaf in an 11
1/2 X 7 1/2- inch baking dish. Bake at 350 degrees F. for an hour. Serve
hot.


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?