• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Cheddar-Olive Bread

  • Recipe Submitted by on

Category: Cheese, Vegetables, Breads

 Ingredients List

  • 3 c Cheddar; Sharp, Grated
  • 3 oz Pimento-StuffedOlives;Sliced
  • 1 c Mayonnaise
  • 1 French Bread; Loaf, Unsliced


Mix the cheese, olives, and mayonnaise together. Spread on the cut
surface of the French Bread, which has been sliced horizontally. Bake at
350 degrees F for 20 to 30 minutes, then slice into thick slices and serve

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