• Prep Time:
  • Cooking Time:
  • Serves: 28 Servings

Cheese and Bacon Pinwheels

  • Recipe Submitted by on

Category: Cheese

 Ingredients List

  • 1 c Shredded cheddar cheese
  • 1/4 c Crisp bacon; crumbled
  • 1/4 c Margarine; softened
  • 2 tb Green onions; chopped
  • 7 sl Rye bread; crusts removed


In a small bowl, stir together all ingredients except bread. Flatten each
bread slice with a rolling pin. Spread each slice with 1 1/2 Tablespoon
cheese mixture.

Roll up jelly roll style. Place 4 toothpicks into each piece, then using a
serrated knife, cut into 4 pices. Place on a cookie sheet.

Heat boriler, and broil for 1 1/2 to 2 1/2 minutes or until lightly browned
and cheese is melted.

Serve immediately.

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