• Prep Time:
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  • Serves: 6 Servings

Cheese and Chili Soup

  • Recipe Submitted by on

Category: Mexican

 Ingredients List

  • 4 c Rich beef broth
  • 10 Cloves garlic; peeled
  • 4 lg Tomatoes; chopped
  • 3 md Onions; quartered
  • 1/2 ts Mixed dried herbs (Italian
  • -seasoning)
  • 1 ts Sugar
  • 1/4 ts Ground cumin
  • 1 md Onion; cut into ring
  • 1 Long mild green chili; cut
  • -into thin rings
  • 1 Red bell pepper; seeded and
  • -cut into
  • Thin rings
  • 1 c Shredded sharp Cheddar
  • 1 c Shredded mozzarella
  • 1 c Mild or hot chunky salsa
  • 1 ts Minced fresh cilantro for
  • -garnish

 Directions


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