• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Cheese Chiles

  • Recipe Submitted by on

Category: Appetizers, United States

 Ingredients List

  • 1 c Cheddar Cheese; Shredded
  • 1 c Colby Cheese; Shredded
  • 1 ts Red Chiles; Ground
  • 1 Cilantro Stems; Bunch, *
  • Paprika


* Cut the cilantro stems into 1/2-inch pieces.
Place all ingredients except cilantro and paprika in food processor work
bowl fitted with steel blade; cover and process until smooth, about 1
minute. Roll mixture by teaspoonfuls into chile shapes. Insert cilantro
pieces in wide ends of shape fro stems. Sprinkle with paprika. Cover and
refrigerate until serving time.

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