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  • Serves: 1 Servings

Cheese Pineapple Pie

  • Recipe Submitted by on

Category: Pies

 Ingredients List

  • ------------------------------PINEAPPLE LAYER------------------------------
  • 1/3 c Sugar
  • 1 tb Cornstarch
  • 1 cn (8oz) crushed pineapple
  • With juice


1 (8oz) cream cheese,
1/2 c Sugar
1 ts Salt
2 Eggs
1/2 c Milk
1/2 ts Vanilla
1 9-in unbaked pie shell
1/4 c Chopped pecans

Cheese Pineapple Pie Combine sugar, cornstarch and pineapple plus juice in
a small saucepan. Cook over medium heat, stirring constantly until mixture
is in mixer bowl. Add 2 eggs, one at a time, beating after each addition.
Blend in milk and vanilla. (If mixture looks slightly curdled, don't worry
~ it bakes out.) Spread cooled pineapple layer over bottom of pie shell.
Pour cream cheese mixture over pineapple; sprinkle with pecans. Bake at 400
degrees for 10 minutes; reduce heat to 325 and bake for 50 minutes. Cool.

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