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  • Serves: 6 Servings

Cheese Souffle #2

  • Recipe Submitted by on

Category: Eggs

 Ingredients List

  • 1/4 c Butter or margarine
  • 1/4 c Flour
  • 1/2 c Milk
  • 3/4 lb Shredded cheddar cheese
  • 6 Eggs; separated
  • 2 tb Worcestershire sauce
  • 1 ts Salt; I usually leave it out
  • -since the w. sauce adds
  • -enough sodium for me!


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