• Prep Time: 15 Minutes
  • Cooking Time: 12 Minutes
  • Serves: 8 Serving

Cheese Stuffed Breadsticks

  • Recipe Submitted by on

Category: Appetizers, Breads, Cheese

 Ingredients List

  • 2¼ c. baking mix (like Bisquick), plus a little for dusting
  • â…” c. milk
  • 1 tsp. Italian seasoning
  • ½ tsp. kosher salt
  • 8 pieces of string cheese
  • 1 tbsp. butter, melted (optional)
  • 1 c. pizza sauce (optional)

 Directions

1. Preheat oven to 450 degrees.
2. Stir together baking mix, Italian seasoning, and salt. Add milk, and stir to combine.
3. Generously dust work surface with baking mix. Turn out dough, and knead about 15 times. Shape into a ball, then roll into a ¼" thick rectangle.
4. Cut dough into 8 smaller rectangles. Place a cheese stick in the center of each piece of dough, and fold the dough around the cheese. Stretch the dough as needed to entirely cover the cheese, and squeeze the entire breadstick, including the ends, to seal all edges.
5. Place stuffed breadsticks on a baking sheet lined with a silicone mat or parchment paper. Bake in preheated oven for 12-15 minutes, until brown.
6. Remove from oven, and brush lightly with melted butter. Serve with heated pizza sauce for dipping.

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