• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings


  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 396 7/8 g Whole Wheat Flour
  • 170 1/8 g White Flour
  • 300 ml Milk and Watermix
  • 1 ts Honey
  • 1 pk Yeast
  • 1 ts Salt
  • Mixed Herbs
  • 12 sl Cheese (Your choice)


1.Mahe a yeastdough and let it rise. 2.Roll out dough
thinly and cut into 12 squares. 3.Put a slice of
cheese on each square and sprinkle some mixed herbs
over all. 4.Roll up the squares from one side into
little horns, bend a little. 5.Put them on a
cookiesheet and let them rise once more. 6.Brush with
a little milk and bake at 325 C ca. 25 minutes.
Translated by Brigitte Sealing Cyberealm BBS

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