Side Pannel
Cheesy Bacon Ranch Dip
Cheesy Bacon Ranch Dip
- Recipe Submitted by Cassata on 09/25/2014
Category: Dips, Cheese
Ingredients List
- 2 (8oz.) packages cream cheese, softened
- 1/4 cup creamy ranch dressing
- 2 cups shredded cheese
- 1/2 cup beer (I used Sam Adams OctoberFest)
- 3/4 cup cooked & chopped bacon
Directions
1. In a large bowl, mix cream cheese and ranch dressing using an electric mixer or stand mixer until smooth and creamy (see Step 1 image above).
2. Mix in your favorite beer until combined (see Step 2 image above). Add in shredded cheese (see Step 3 image above), and chopped bacon (see Step 4 image above) until combined.
3. Place dip in refrigerator for at least 1 hour before serving. Top with additional shredded cheese and chopped bacon, serve with crackers, pretzels, and/or potato chips.
2. Mix in your favorite beer until combined (see Step 2 image above). Add in shredded cheese (see Step 3 image above), and chopped bacon (see Step 4 image above) until combined.
3. Place dip in refrigerator for at least 1 hour before serving. Top with additional shredded cheese and chopped bacon, serve with crackers, pretzels, and/or potato chips.
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