• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Cheesy Cauliflower Casserole

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 3 c Cauliflower; cut in pieces
  • 1 Jar (2 oz.) pimento; drained
  • 2 tb Chopped green pepper
  • 1 cn (8 oz.) sliced water
  • -chestnuts
  • 2 Hard cooked eggs chopped;
  • -optional
  • 1 sm Onion; chopped
  • 1 c Grated cheddar cheese

 Directions

SAUCE
4 tb Butter; melted
3 tb Flour
1/2 ts Salt
1/2 ts Pepper
2 c Milk
1 c American cheese; cubed

TOPPING
1 c Cheese crackers; crushed
3 tb Grated Parmesan cheese

Layer cauliflower, pimento, green pepper, water chestnuts, eggs, onion and
cheese in 2 1/2 quart casserole. Make sauce by melting butter and stirring
in flour, salt and pepper. Cook and stir 1 minute. Add milk gradually. Add
cheese and cook until thickened. Pour over vegetables. Combine topping
ingredients; sprinkle over all. Bake at 350 for 30 minutes. Yield 12
servings.

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