Side Pannel
Cheesy Chicken and Rice Casserole R
Cheesy Chicken and Rice Casserole R
- Recipe Submitted by Angus on 10/26/2014
Category: Healthy Recipes, Chicken, Casseroles, Main Dish
Ingredients List
- 1 10 3/4-ounce can Campbell's Cream of Chicken Soup (Regular or 98 % Fat Free)
- 1 1/3 cups water
- 3/4 cup uncooked regular long-grain white rice
- 1/2 teaspoon onion powder
- 2 cups fresh or frozen vegetables
- 4 skinless, boneless chicken breast halves
- 1/2 cup shredded Cheddar cheese
Directions
1. Stir soup, water, rice, onion powder and vegetables in 12- by 8-inch shallow baking dish.
2. Top with chicken. Season chicken as desired. Cover.
3. Bake at 375°F for 45 minutes or until chicken and rice are done. Top with cheese.
2. Top with chicken. Season chicken as desired. Cover.
3. Bake at 375°F for 45 minutes or until chicken and rice are done. Top with cheese.
Tweet